City Butcher and Barbecue
City Butcher and Barbecue was founded in 2014 with the mission of bringing authentic Central Texas barbecue to the Ozarks. Upon returning from culinary school in Austin, TX our founder, Cody Smith, started City Butcher as a wildly popular farmer’s market stand selling sausages and charcuterie. From our humble beginnings at the market, quality and execution has always been at the core of what we do. We use top quality, thoughtfully sourced meat, apply precise technique, and serve it simply and fresh. No corners cut. No bells and whistles. Just the best barbecue in the Ozarks.
3650 S. Campbell Ave
Springfield, MO 65807
11am until #SOLDOUT
(Usually around 7pm)
11AM until #SOLDOUT
Want to make a pre-order? Call our shop at (417)720-1113 before 10:30am on the day of, and we will set whatever you'd like aside.
Have a catering? Download, fill out and email our catering quote sheet.
There is a minimum delivery fee of $25 for any order
Any questions or need more information? Call (417) 633-4463 from 8am – 5pm daily, or email us at firstname.lastname@example.org
For catering less than 10 people, please call our shop!
JD Hetzler is our Catering Director
Caterings available for all sizes.